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Renato Ratti Dolcetto d’Alba, Colombè 2009
Lip smacking good from the first sip. That was the impression all of us had when we tasted this the other day. While Piemontese wines are generally best in cooler seasons this delicious dolcetto, with its vibrant fruit, great freshness and oh so easy drinkability is an ideal red for summer grilled foods. Want to make it even better? Serve it just a bit chilled. You won’t regret it.

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